THE LOOP
Latte Art: Complete Guide from Beginner to Advanced Techniques
By Paul Charneau
14 février 2026
Learn latte art step by step: heart, rosetta, tulip. Pouring techniques, micro foam and mistakes to avoid.
About Paul Charneau
Paul Charneau is a barista expert and trainer at The Loop. Passionate about specialty coffee, they share their knowledge through our training courses and articles.
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